In “Weird Food Diaries”, avid food traveller Rosalyn Lee (also known as Rozz) goes in search of Asia’s most bizarre eats. From slimy swamp worms to live delicacies, Rozz eats her way across Japan, Vietnam, Cambodia, Taiwan, Thailand, Korea, Indonesia and the Philippines; and explores the stories behind these strange foods. Whether it’s exotic street eats, traditional food or even haute cuisine, Rozz is ready and hungry to try it all !
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